Tuna Salad with Vegetables
This quick and easy tuna salad with vegetables makes a great lunch!
Ingredients
- 1 5oz can tuna
- 3 Tbsp mayo
- 1 celery stalk sliced lengthwise and chopped
- 1/4 cup bell pepper finely diced
- 2 tsp lemon juice
- pepper to taste
- cucumber, sliced, as desired
Instructions
- Drain tuna and mix all ingredients in a small bowl
- Serve as a sandwich, with crackers, or to dip veggies in (for a snack)
Notes
Serves 1-2