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Gigi Hadid Pasta without Vodka

Creamy yet tangy tomato vodka pasta with a replacement for the vodka
Prep Time5 minutes
Cook Time20 minutes
Course: dinner

Equipment

  • 1 medium pot
  • 1 large skillet

Ingredients

  • 1 lb pasta save 1 cup pasta water
  • 1/3 cup olive oil
  • 1 shallot chopped
  • 1 Tbsp minced garlic
  • 6 oz tomato pasta
  • 1 cup heavy cream
  • 1 Tbsp butter
  • 2 Tbsp lemon juice
  • 1/2 cup parmesan cheese + more to top
  • 2 Tbsp basil chopped
  • red pepper chili flakes as desired

Instructions

  • Boil pasta in salted water according to directions on package. Reserve 1 cup pasta water when draining.
  • Heat large skillet to medium. Add oil, shallot and minced garlic. Cook for 2-3 minutes then add tomato paste. Stir well.
  • Add pasta water, heavy cream, butter, lemon juice. Mix and add parmesan. Add drained pasta to skillet and mix.
  • Top with more parmesan, chopped basil, and chili flakes as desired. Enjoy!